UNAM: Conservation techniques for Yeast.
ININBIO works with National Autonomous University of Mexico (UNAM),to provide a extensive service Yeasts Conservation Techniques, as this allows the industry to always have the same yeast without contamination.
UG: Cellular nutrition
The Yeast Nutrition in the fermentation process is very important because, having an efficient process helps to reduce costs and increase productivity. That is why in the same manner as Ininbio, the Guanajuato University (UG), working with extensive dedication to the subject of Cellular Nutrition providing technical support to our customers in conducting high-level processes.